Coco-napple Sour

1 oz Shipwreck Coconut Rum

1 oz pineapple juice

1 oz fresh lime juice

.5 egg white

5 dashes Angostura bitters

 

Dry-shake egg white for 20 seconds. Add next three ingredients and shake for 10 seconds. Add ice and shake hard for 20 more seconds. Double strain into coupe or cocktail class and add bitters to top of drink.